








Perfect Timing - Sparkling Riesling
For Chris’s impeccable timing and wine making’s inevitable compulsion not to have! And to life, which invariably is.
We adore sparkling wine. But not just any kind. We’re chasing depth, texture, and a bit more complexity of character. Because we’re committed to making wine naturally, the path we take to achieve this, isn’t a straightforward one!
Our approach is a hybrid of sorts: first off we age our wine in neutral oak for twelve months, this makes up one third of the final blend. We then make up the rest of our desired volume with fresh, wild-fermented fruit from the following vintage, kicking off a natural second ferment. Always hand-harvested, unfiltered, and made without added sulphur.
Production To Pour — The Finer Details
Orders will be dispatched within 10 - 14 business days and usually delivered within 7-10 business days from date of dispatch.
For Chris’s impeccable timing and wine making’s inevitable compulsion not to have! And to life, which invariably is.
We adore sparkling wine. But not just any kind. We’re chasing depth, texture, and a bit more complexity of character. Because we’re committed to making wine naturally, the path we take to achieve this, isn’t a straightforward one!
Our approach is a hybrid of sorts: first off we age our wine in neutral oak for twelve months, this makes up one third of the final blend. We then make up the rest of our desired volume with fresh, wild-fermented fruit from the following vintage, kicking off a natural second ferment. Always hand-harvested, unfiltered, and made without added sulphur.
Production To Pour — The Finer Details
Orders will be dispatched within 10 - 14 business days and usually delivered within 7-10 business days from date of dispatch.
For Chris’s impeccable timing and wine making’s inevitable compulsion not to have! And to life, which invariably is.
We adore sparkling wine. But not just any kind. We’re chasing depth, texture, and a bit more complexity of character. Because we’re committed to making wine naturally, the path we take to achieve this, isn’t a straightforward one!
Our approach is a hybrid of sorts: first off we age our wine in neutral oak for twelve months, this makes up one third of the final blend. We then make up the rest of our desired volume with fresh, wild-fermented fruit from the following vintage, kicking off a natural second ferment. Always hand-harvested, unfiltered, and made without added sulphur.
Production To Pour — The Finer Details
Orders will be dispatched within 10 - 14 business days and usually delivered within 7-10 business days from date of dispatch.